Here are ten famous books in which Lancashire cheese is mentioned:
- “Jane Eyre” by Charlotte Brontë: In this classic novel, Jane Eyre refers to Lancashire cheese as one of the items on the menu at Thornfield Hall.
In Charlotte Brontë’s novel “Jane Eyre,” Lancashire cheese is mentioned during a scene at Thornfield Hall.
As Jane Eyre dines with Mr. Rochester and their guests, she notices an array of sumptuous dishes adorning the table.
Among them, her eyes settle on a wheel of rich and crumbly Lancashire cheese, exuding its characteristic tangy aroma.
The cheese, a testament to the opulence of the meal, beckons to Jane, tempting her taste buds with its creamy texture and robust flavour.
Though her position as a governess keeps her in the realm of restraint, she can’t help but steal a longing glance at the tantalising Lancashire cheese, a symbol of both indulgences and escape from her confined existence.
- “Pride and Prejudice” by Jane Austen: In a scene from Austen’s beloved novel, Mr Bennet mentions Lancashire cheese as part of the meal he enjoys.
In Jane Austen’s novel “Pride and Prejudice,” Lancashire cheese is mentioned during a lively gathering at the Bennet household.
As the family and their guests engage in spirited conversation, Mrs Bennet, a woman known for her love of food, proudly lists the various delectable offerings on the dining table.
With an air of satisfaction, she announces the presence of a large platter adorned with a generous wedge of creamy Lancashire cheese.
With its crumbly texture and distinct tang, the cheese catches the guests’ attention, eliciting both appreciation and anticipation.
Amidst the social intricacies and romantic entanglements unfolding in the room, the mention of Lancashire cheese adds a touch of culinary delight, offering a savoury respite in the midst of the characters’ intricate dance of manners and emotions.
- “Great Expectations” by Charles Dickens: In this renowned Dickens novel, Lancashire cheese is mentioned as part of a meal served at Mr Pocket’s house.
In Charles Dickens’ novel “Great Expectations,” Lancashire cheese is mentioned during a scene at Mr Pocket’s house.
As Pip enters the grand dining room, he is greeted by an impressive spread laid out on the table.
His eyes are immediately drawn to a large wheel of Lancashire cheese, its creamy exterior and crumbly texture beckoning to him.
The aroma of the cheese fills the air, mingling with the fragrant scents of the surrounding dishes. Pip’s mouth waters at the thought of indulging in a slice of the rich, tangy cheese, a decadent treat amidst the opulence of the gathering.
The presence of the Lancashire cheese adds a touch of gastronomic delight to the grandeur of the occasion, reminding Pip of both the comforts and complexities of the world he aspires to enter.
- “To Kill a Mockingbird” by Harper Lee: Lancashire cheese is mentioned in a conversation about food between Atticus and Scout Finch in this Pulitzer Prize-winning novel.
In Harper Lee’s novel “To Kill a Mockingbird,” Lancashire cheese is mentioned during a conversation between Atticus and Scout Finch.
As the two sit at the kitchen table, enjoying a simple supper, Scout curiously asks her father about their meal.
Atticus, ever patient and attentive, explains the various dishes before them, including a plate adorned with a slice of Lancashire cheese.
He describes the cheese’s crumbly texture and tangy flavor, inviting Scout to explore new tastes and textures.
As they savor the meal together, the presence of the Lanc’s cheese becomes a symbol of the bond between father and daughter, a moment of shared culinary discovery amidst the challenges and lessons of life in their small Southern town.
- “The Secret Garden” by Frances Hodgson Burnett: In this children’s classic, the character Martha Sowerby describes her favorite food, which includes Lanc’s cheese.
In Frances Hodgson Burnett’s enchanting novel “The Secret Garden,” Lancashire cheese is mentioned by the character Martha Sowerby as she shares her love for simple pleasures.
As Mary Lennox explores the hidden wonders of Misselthwaite Manor, she encounters Martha in the kitchen, surrounded by the comforting scents of home cooking. Engaging in friendly conversation,
Martha reveals her fondness for Lancashire cheese, praising its crumbly texture and sharp flavor.
She recalls the times when her mother would bring home a fresh wheel of the cheese, and how it would perfectly accompany a warm loaf of bread. Martha’s reminiscences and appreciation for the traditional taste of Lanc’s cheese awaken a sense of comfort and familiarity within Mary, fostering a connection to the simpler joys of life amidst the transformative journey unfolding in the secret garden.
The Secret Garden (Vintage Children's Classics)
- “Moby-Dick” by Herman Melville: In this epic tale, Lanc’s cheese is briefly mentioned as part of the provisions stocked on the Pequod.
In Herman Melville’s epic novel “Moby-Dick,” Lancs cheese is briefly mentioned as part of the provisions stocked on the whaling ship, the Pequod.
As Ishmael, the narrator, provides an account of the preparations for the long voyage, he lists the assortment of supplies stored in the ship’s hold.
Among the items mentioned are barrels of salted meat, hardtack biscuits, and wheels of Lancashire cheese, carefully packed to sustain the crew during their arduous journey.
Although Lancashire cheese is just a passing mention amidst the vast maritime adventure, its presence as a staple food reflects the practical necessities of life at sea and the careful provisioning required for such a perilous pursuit as hunting the white whale.
- “Middlemarch” by George Eliot: Lancashire cheese is mentioned in passing during a description of a dinner scene in this Victorian novel.
In George Eliot’s novel “Middlemarch,” Lancs cheese is mentioned in passing during a description of a dinner scene.
As characters gather around the table for a sumptuous meal, the narrator briefly mentions the various dishes on offer, including a platter adorned with slices of Lancashire cheese.
The cheese, with its crumbly texture and distinct flavor, adds a touch of richness to the elegant affair.
While the focus of the story lies elsewhere, this small mention of Lancashire cheese serves as a reminder of the attention to detail in capturing the social customs and culinary delights of the era, creating a vivid backdrop for the characters’ lives in provincial England.
- “A Tale of Two Cities” by Charles Dickens: Lancashire cheese is referred to in a scene where characters enjoy a modest meal together.
In Charles Dickens’ novel “A Tale of Two Cities,” Lancashire cheese is mentioned as part of a modest meal shared by characters in a humble setting.
As the story delves into the stark contrast between the aristocracy and the working class, Lancashire cheese finds its place among the simple provisions of those less fortunate. In a scene depicting the struggles of the poor, the narrator briefly notes the presence of Lancashire cheese on a meager table, alongside crusty bread and a jug of water.
The cheese, while humble in nature, represents sustenance and a fleeting moment of nourishment in the midst of the characters’ hardships.
Dickens skillfully employs Lancashire cheese as a subtle reminder of the socio-economic disparities present in the backdrop of the French Revolution.
- “Sense and Sensibility” by Jane Austen: Lancashire cheese is mentioned as part of a meal in this Austen classic.
In Jane Austen’s novel “Sense and Sensibility,” Lancashire cheese is mentioned as part of a meal enjoyed by the characters.
As Elinor and Marianne Dashwood join a social gathering, they find themselves in the company of new acquaintances.
In the midst of lively conversation, the mention of a platter of Lancashire cheese catches their attention.
The cheese, with its crumbly texture and robust flavor, becomes a topic of discussion, prompting shared memories and opinions among the group.
The presence of Lancs cheese adds a touch of culinary delight to the scene, serving as a backdrop for the characters’ interactions and the exploration of their personalities and tastes.
- “Robinson Crusoe” by Daniel Defoe: Lancashire fromage is mentioned as one of the items Robinson Crusoe salvages from the wrecked ship in this adventure novel.
In Daniel Defoe’s novel “Robinson Crusoe,” Lancashire cheese is briefly mentioned as one of the provisions salvaged by the protagonist from the wrecked ship.
As Robinson Crusoe finds himself stranded on a deserted island, he diligently scavenges the remnants of his ill-fated vessel for any useful items.
Among the supplies he manages to salvage are barrels of food, including a modest portion of Lancs cheese.
The mention of the cheese serves as a reminder of the limited resources available to Crusoe in his isolated and challenging circumstances. It symbolizes his resourcefulness and the significance of even the simplest provisions in his struggle for survival.
Robinson Crusoe n/e (Oxford World's Classics)